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Weizenfrei Holding GmbH

We are a young, innovative, 100% wheat-free and gluten-free bakery from Austria and want to inspire the market with outstanding products.


We founded our company in January 2016 based on the idea that gluten-free bread and pastries must taste great and shouldn't cost more than an organic product. In mid-2018 we moved into our new bakery in Ebreichsdorf (Lower Austria) - 15 km from the Vienna city limits.


Here, with the most modern facilities and a team of over 18 hard-working employees, we produce 100% gluten-free and wheat-free bread, pastries and confectionery according to the highest food quality standards.





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Free From Food & Health Ingredients Exhibition

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