The Foods of Athenry

The Foods of Athenry, a family run business, is set among the famous rolling Fields of Athenry in the West of Ireland. Our products are all made from original recipes, using only high-quality ingredients. We produce premium clean label products for a healthier lifestyle and all products are FREE FROM artificial colours, flavours, artificial sweeteners, preservatives, GMO and hydrogenated fats.
The Foods of Athenry is approved by the Coeliac Society of Ireland, is Cross Grain registered; and all products are produced in a BRC Grade AA accredited facility. As we approach our 20th year in business, we are proud of the recognition we have been given. We received over 70 Taste Awards in recent years, and in 2022 Siobhan Lawless, Founder & MD, was awarded FreeFrom Food Champion for 2022. While most of our products are suitable for those with restricted diets, the Taste Awards received are testament to the appeal of our products to a mass audience.
We produce a range of Cookies, Cookie Shots (Mini Biscuits), Soda Bread Toasts (Crackers), Cereals, Snack Bars & Cakes for both the retail and Food Service sectors. We also produce Christmas lines and a small wheat baked offering.