We are a women sea lovers passionate team, artisanal producers of seaweed from Galicia: kombu, wakame, sea spaghetti, sea lettuce, codium, all fresh salted and dried. We use compostable packaging and have bio and vegan certificates.
We also have an emulsion of fresh seaweed with extra virgin olive oil to be used as a sauce like the mayonnaise, that is why we call it Alganesa.
We invite you to come and meet us at our stand SW7