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The Protein Community

Foodvalley NL is an independent international organisation working together with front runners to accelerate the global transition to a sustainable food system. Why? Because the food system has to change more rapidly if we want to have tasty, affordable, healthy and sustainable food available for 10 billion people by the year 2050. 

We initiate the process necessary for breakthrough innovations that individual game changers in the ecosystem cannot realise on their own. We guide parties through the transition, on direction, process, content, and by keeping the pace, all in close cooperation with governments – international, national and regional – and renowned educational and research institutions. This is how we stay ahead of the curve.


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Free From Functional & Health Ingredients Exhibition

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